Restaurant Food Security

There are preventative measures operators serving food to the public can take to reduce the risk of creating or spreading foodborne hazards. Food can be a vehicle for the spread of biological or chemical agents as part of a terrorist attack.
 
Information can be found regarding food safety and bioterrorism at the gateway website at www.foodsafety.gov or call 1 (888) SAFEFOOD.



 
Niagara County Facebook Fan Page